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Serving Sandwiches

Manzo’s serves hot and cold specialty sandwiches and pastas from 10am to 5:30pm
Tuesday thru Saturday. Click on the “Learn More” button below to see the menu.

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Manzo's Mufffuletta Sandwich

WELCOME TO MANZO SAUSAGE KITCHEN & MARKET

Since 1955, Manzo’s has been a South City favorite. Originally opened as an Italian grocery store, Manzo’s has evolved into a sausage emporium that features imported italian and mediterranean grocery items, olive bar, imported cheeses, pastas, olive oils, spices, frozen pastas and a deli sandwich counter.

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New Manzo Sausage Kitchen & Market Logo

Our Specialty – Salsiccia

Currently Pete makes about 12 different salsicce, which are rotated weekly. He gets inspired by flavors and works on different flavor sets in his sausage studio. Only when he is happy with the flavor combinations will he make a batch for sale to his customers.

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Tomato & Parmesan Salsiccia

Manzo Family History

It was not a luxurious life, but the Manzo boys soaked up the intangible riches of being part of a close Italian family and a close Italian community.

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brigidapietrocropped

Store Hours

OPEN 5 DAYS A WEEK FOR YOUR CONVENIENCE

OPEN Tuesday - Saturday
FROM 9am to 6pm
CLOSED SUNDAYS & MONDAYS

STORE PHONE: 314-481-5200

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Manzo's Italian Antipasto Platter

UNIQUE HOLIDAY PARTY TRAYS

Holiday 2011 is upon us. Invited to a gathering and have no time to make anything? Manzo’s would be happy to help. We can make any of our sandwiches for you in small sizes arranged on a tray or work with you to make a custom platter. Give us a call and we’ll be happy to see what we can to do help. Ask for Pete at 314-481-5200.

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Pete Manzo, Proprietor

FALL/WINTER EVENTS

Fall/Winter brings our once-a-year offering of Pete’s Sausage-making Workshop and a unique afterhours private wine tasting event complete with special selected wines to compliment our hand-made sausage and imported cheeses. Click “LEARN MORE” below for more information.

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GROUPON

SAUSAGE FLAVORS

Since 1955 the Manzo Family has been making traditional Italian Sausage (Salsiccia) and has developed a loyal and enthusiastic following. These original recipes were brought to the United States by Brigida & Pietro Manzo when they immigrated from Sicily, Italy in the 1950s and today, their son Pete Manzo carries on the tradition as Master Sausage-maker.

It is the careful blending of the finest spices, the traditional method of production, and our commitment to quality that make our sausage products superior. Only the highest quality ingredients, the best hand-trimmed pork and beef and natural hogcasings are used. No extenders, no fillers, no colorants and no preservatives are used in our products.

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Manzo's Italian Beef Sandwich

SANDWICH MENU

We serve handmade sandwiches and pasta dishes Tuesday through Saturday 10am to 5:30pm. Our most popular Chicago Italian Beef Sandwich is shown here. To view our menu, click on “learn more” below.

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